The truffle is a delicious mushroom that thanks to its unique aroma gives an unparalleled flavor to different foods and preparations. For this reason we invite you to know our Company in this site and the variety of recipes that can be prepared with this exquisite product.
We also have a series of products derived from truffles, such as our truffle-scented olive oils, and articles to facilitate their preparation.
All this and more available on our Products page, where you can buy everything related to the truffle.
The truffle is a subway fungus, the fruit of a mycelium that develops in association with the roots of certain trees, such as oaks, oaks and hazelnut trees, called truffle trees.
The size of black truffles ranges from that of a strawberry to that of an apple, with an average weight ranging from 10 to 150 grams, although there have been cases of giant black truffles weighing more than 500 grams.
Black truffles are known as "the black diamonds of the kitchen", because few ingredients give off aromas and flavors as imposing as they do. Thanks to their unmistakable aroma, cultivated black truffles can be used to season all kinds of dishes, meats and sausages.
Because of their culinary value, their aroma, their unique flavor and, why not say it, their scarcity, truffles are used in the finest gastronomy, turning a dish into an unmistakable creation; a delicacy for gourmets and lovers of good food.
The use of this product dates back to the Egyptians and throughout history it has been attributed aphrodisiac properties. It is believed that in certain circumstances it can make a woman more affectionate and a man gentler.
We invite you to learn more about the black truffle and other products derived from this exquisite subway fungus.
Company Mission
To provide an excellent service in the sale of truffled products for the Hotels - Casino - Restaurants - Stores channel, as well as for the final consumer.
Company Vision
To produce truffle products of excellent quality, with a Latin American seal, with a good price-quality ratio and outstanding service.
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